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Oktober 03, 2013

perfect apple pie!



Another recipe for you guys! ;)

Today I was in mood for a slice of apple pie. Since it's really easy to make I thought I would show you how to make the perfect one. :)

What you'll need:

for the dough:
280 gramms flour
teaspoon baking powder
140 gramms of unsalted butter
100 gramms sugar
teaspoon vanilla sugar
1 teaspoon cinnamon
a pinch of salt
1 egg yolk
4 tablespoons milk

for the filling:
4 peeled apples
1 tablespoon cinnamon (or even more)
2 tablespoons sugar
3 tablespoons grated walnuts (depending on your taste)
fresh lemon juice
fresh lemon zest

1. Measure all the ingridients and put them in a big bowl. now knead the dough by hand, until it holds             together.
Then preheat the oven to 180 degrees C.
 


2. Put the finished dough aside and let him rest a little bit.
Meanwhile peele all your apples and cut them into small pieces.
Take the apples and put them into a big bowl and toss them with the lemon juice, which will prevent them from browning. Afterwards put all the other ingridients in the bowl as well and toss everything.



3. Take half of your dough and roll it out and put it into the pie pan. Trim the edges. Make some wholes with a fork as shown in the picture and put it into the oven for about 10 minutes.
Take the pie out from the oven and put the filling onto the bottom layer of your pie crust.


4. With the second half of the dough you're going to make the top layer of your apple pie.
Roll out the top layer and put in on your pie. Then you have to seal the edges and you're almost finished.
The only thing you have to do now is making some slits into the top layer.
Put your apple pie for an hour into the oven by 180 degrees C.


Have fun when you're trying my recipe! :)

xox caroline

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